Every girl dreams about her wedding day. I definitely want mine to be original. As it seems to be a new craze to have a chocolate fountain with an assortment of fruit on sticks for afters, why not use this idea to its full potential? Why stop at chocolate fountain? I propose to have a fountain as the centre piece on every table starting with a chutney flow for the chicken tikka and kebabs, then maybe a Salan (curry) flow for the chapati/ naan bread and THEN the chocolate flow.